Monday, January 24, 2011

All Day Chili in 20 minutes

One medium yellow onion diced.
2 Tablespoons minced garlic
1 can cream style sweet corn
1 can diced tomatoes 
16 oz chicken broth
1 lbs ground turkey
1 can black beans
3 Tablespoons Chili powder
1 Tablespoon Paprika
1/2 Tablespoon Black pepper
2 teaspoons garlic salt


In a large pot put in onions on high heat with a tablespoon of olive oil. Let them cook for about 2 -3 minutes then added the minced garlic and 2 oz of the chicken broth. Let cook for 2-3 minutes while you open up all the cans then you can add the ground turkey let it brown for about 5 minutes then you can pour in all the remaining ingredients. Let it come to a boil and then turn down the stove to a medium heat for until your ready to serve. Great to serve with biscuits. Kaiden sad "mmmmm" with every bite!  You can make it spicier or more mild by adding or taking away some of the chili powder this was a fairly medium heat!

1 comment:

  1. SOUNDS GREAT!!! maybe i can try it out this sunday night for a Soup & Bread fellowship we're having. tell kaiden thank you for his review which says it all :-) luv ya!

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